
CALIFORNIA
PISTACHIOS

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Honey Pistachio Whipped Feta
Cook Time
MINS
Total Time
MINS
Calories*
*per serving
Serves
Easy, Quick, Weekday, Spring, Vegan, Vegetarian, Pistachios, Italian, Asparagus, Gremolata, Side Dish, Gluten-Free
Ingredients
½ cup greek yogurt
1 block feta (8oz)
1/2 tsp garlic powder
½ lemon, juiced
2 tbsp olive oil
1 tbsp hot honey
1 bag Setton Farms Hot Honey Seasoned Pistachio Kernels
Pita bread
Optional: crushed red peppers
Method
1) Add Greek yogurt, feta, garlic powder, lemon juice, olive oil, and hot honey to a blender or food processor.
2) Blend until smooth and creamy.
3) Stir in the pistachios.
4) Transfer to a bowl and top with more hot honey and pistachios and serve with pita bread.
5) Optional: top with crushed red peppers.
Nutrition
Dietry Needs
Vegetarian
Heart Healthy
Gluten Free
Vegan
Quick Tip
In this recipe

Dark Chocolate
HOT HONEY
We invite you to experience this irresistible sweet-heat flavor combo for yourself! We took golden honey infused with all-natural, spicy chili flakes – then generously drizzled it on our premium California pistachios. The result? A crunchy, crave-worthy snack with a kick that keeps you coming back.
Let your taste buds do some exploring
You might also like these other tasty recipes featuring California Pistachios.
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Cook Time
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Total Time
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Serves
Apple Pistachio Tart with Setton Farms Organic Dry Roasted with Sea Salt Pistachio Kernels 💫 Can you resist? Good thing you don’t have to 😉 This sweet treat is made with the best ingredients, including organic pistachios, for that extra crunch full of nutrients like protein and antioxidants!










